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Is There A Way To Support Elevated Healthy Olive Oil Levels?

By Rob Sutter


The growth of healthy olive oil demand has come about in great numbers recently and it's not hard to see why. Unlike other types of oil, this one is immensely healthful and it allows for the good fats to enter the body as opposed to the bad types. However, with so much demand and fewer sources, how is said demand going to be met? I think that there are a number of steps which can be taken and they can all lead up to instances of oil abundance.

Food Business News wrote an article which talked about the rate of growth that healthy olive oil has seen. Between 2008 and 2013, the rate of growth has grown to 3% and the highest volume of this was seen within North Mediterranean areas. I believe that companies along the lines of Bellucci Premium can cite the Mediterranean diet as one of the finest that anyone can take up. This is one that focuses more so on the consumption of better food, which is reason enough to utilize it.

While the usage of this oil has gone up in the United States, it seems like the greatest rate has been seen in various other countries. The article talked about how emerging markets have come about, citing such names as China and Russia. In these places, demand has elevated 13% since 2007, so I think it goes without saying that these have become very vital areas. However, with amounts of oil being seen less than what can meet the demands, other sources have to be looked to.

The shortage of supply can be most attributed to a drought, which has sapped many countries of their resources in order to create the oil. People have to realize that this oil, in most cases, is not created within the United States and it is instead imported. It shows that we depend on other areas outside of our own for some of the finer products. One can only hope that nature decides to agree with these areas again so that the oil comes about in greater amounts.

With such a high demand for healthy olive oil, I think it can serve as the ideal opportunity to educate more people on the matter. You have to consider that this oil, more than a great number of others, is better for you based on the positive fats which work with the body. If people are more into cooking or preparing a litany of dishes, the oil works quite nicely. I believe it's just a matter of seeing about various other sources for the oil so that the knowledge can be implemented.




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